ACR+ is thrilled to announce that the FOLOU project website is now out! The project aims to prevent and reduce the amount of food intended for human consumption that is eventually lost. Within the project, ACR+ will play a key role in the identification of direct and indirect drivers of food losses, the analysis of national policies on food losses prevention, and in the identification of European regions to be engaged in twinning programs where regional actors will benefit from the learnings of the FOLOU project.
For more information, visit the FOLOU website and follow the project on social media. Moreover, if you don’t want to miss information about the project updates you can now subscribe to the newsletter here.